In Belgravia, Chestnut Bakery has built a reputation for marrying classic baking techniques with Middle Eastern flavours. The interiors are chic but inviting — soft tones, clean lines, and a warm display counter that always feels abundant. The menu goes far beyond ordinary loaves: think za’atar croissants, pistachio-filled buns, and flatbreads inspired by Levantine traditions, alongside excellent sourdoughs and viennoiserie. Coffee and savoury brunch-style plates make it more than a takeaway stop, with many lingering to enjoy the space. Service is efficient but personal, reflecting its artisanal ethos. Chestnut thrives on offering something distinctive: familiar pastries given a twist that feels both luxurious and rooted in tradition.